Celebrating Modern Jewish Living Through Food, Tradition, and Family
Oh how my father loved his Cream of Wheat. To this day, I simply don’t get it. I will never get it. If you’ve read any of my other Baker’s Daughter blogs, you know how much I adored my father (still do), but for the life of me, I'[…]-READ-MORE>
This is the easiest, foolproof recipe for prune Hamantaschen! Soft, buttery, and just enough crispness at the edges!
The Backstory:Â Oh, how I love prune Hamanttaschen. Even as a kid, when our Hebrew school teachers brought out[…]-READ-MORE>
The perfect marriage of two Jewish culinary staples. What more can we say?
The Backstory:Â Admit it: there is no more perfect meal than this. Â A perfectly baked everything bagel, all hot, chewy, and just a few minutes out of t[…]-READ-MORE>
For a refreshing and light first course, try our tossed green salad with herb vinaigrette. It’s zesty, fresh, and perfect with fish, chicken or steak.
The Backstory:Â This light and zesty tossed green salad with herb vinaigrett[…]-READ-MORE>
Once you make this easy classic hummus from scratch, you’ll think twice before buying store-bought hummus again–it’s that delicious.
The Backstory:Â Easy classic hummus is surprisingly simple to make and there are very few ing[…]-READ-MORE>
Shirlee’s sugar cookies are truly melt-in-your mouth perfect butter cookies that are impossible to put down after just one bite. These are delicious with coffee, tea, or tucked inside a lunch box. Decorate them for showers, Bar or[…]-READ-MORE>
Just what your gefilte fish is waiting for.
The Backstory: What a funny name for a sauce.  Nowhere does a horse have anything to do with this sauce. Radishes  do not need any explanation.  The only logic that I can think of[…]-READ-MORE>
Welcome to WordPress. This is your first post. Edit or delete it, then start blogging![…]-READ-MORE>
Kosher Whoopie Pies are a cross between a cookie and a cake with soft outer pillows of goodness that sandwich mounds of marshmallowy-light frosting. They’re a New England staple with origins in the Amish country. Once you try them[…]-READ-MORE>
Sweet tomatoes, poached eggs, and delicious herbs and spices are the hallmarks of Shakshouka, a popular Israeli dish that’s perfect at any meal.
The Backstory:Â I first had this deliciously savory egg and tomato dish at my in-[…]-READ-MORE>
Roast citrus turkey breast is a savory showstopper for Thanksgiving. This gorgeous dish cooks quickly and delivers juicy meat and luscious pan gravy.
The Backstory: Classic roast turkey breast is one of the easiest ways to prep[…]-READ-MORE>
Invite your friends over for this delicious aromatic cake and a steaming cup of coffee.
The Backstory:Â Gloria and I met in 1986. Â We were each on a vacation with our husbands in the Dominican Republic. I must write about the […]-READ-MORE>
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Recipes, stories, and Inspiration for the Jewish home
RECIPE IDEAS FOR HOLIDAYS AND EVERY DAY